Mi Paloma Mexican Restaurant Menu
Mi Paloma Mexican Restaurant menu gallery
Choose your favorite dish
ACPS
Tender chicken strips cooked with onions and pineapple chunks.
Tender strips of steak cooked with onions.
Grilled shrimp cooked with onions.
Tender strips of chicken and steak cooked with onions.
Grilled veggies.
Breaded chicken tenders, chorizo, and grilled onions.
Salads
Grilled shrimp with only rice, grilled onions, cheese sauce, and chipotle.
Served with beans, lettuce, cheese sauce, sour cream, and tomatoes.
Quesadillas
Our stuffed cheese quesadilla with your choice of ground beef, beef tips, shredded beef, or chicken, topped with fresh lettuce, sour cream, and our supreme sauce. Served with rice or beans.
Three quesadillas grilled and stuffed with our special cheese, grilled chicken, bacon, and mushrooms. Served with rice, sour cream, and pico de gallo.
Two flour tortillas stuffed with our special marinated fiesta chicken, cooked peppers, and onions. Served with rice.
Large quesadilla stuffed with our special grilled Georgia shrimp, onions, cheese, peppers and sliced jalapeños. Served with rice.
3 corn tortillas filled with traditional Mexican stew, cilantro and onions-served with a side of rice and consome
Flour tortilla stuffed with tender slices of beef or chicken cooked with onions and bell peppers. Served with beans, lettuce, and sour cream.
Two flour tortillas filled with chorizo, beans, and cheese. Served with lettuce, tomato, and sour cream.
Flour tortilla stuffed with grilled steak, cactus, Azteca sauce, and cheese. Served with rice.
Two flour tortillas stuffed with grilled chicken, broccoli, zucchini, mushrooms, bell peppers, and onions.
Two flour tortillas stuffed with grilled chicken, broccoli, zucchini, mushrooms, bell peppers, and onions.
Lunch Only
One chile relleno, one chalupa, and nice.
One quesadilla, one enchilada and one chalupa.
Two eggs topped with Mexican sauce and served with rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
A lunch-sized portion of our sizzling fajitas. Your choice of beef or chicken served with beans and flour tortillas.
One taco, one enchilada, and rice or beans.
One flour tortilla deep-fried and filled with beef tips and fried beans. Topped with lettuce, sour cream, nacho cheese, and salad.
Two flour tortillas deep-fried with chicken and topped with sour cream, nacho cheese, rice, and salad.
1/2 order of tender strips of chicken cooked with onions and served over a bed of rice with nacho cheese.
Flour tortilla stuffed with tender slices of beef or chicken cooked with onions and bell peppers. served with beans, lettuce, and sour cream.
One beef burrito, Mexican rice, and fried beans.
One tamale, rice, and beans.
Scrambled eggs cooked with jalapeños, onion, and tomato. Served with rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
One cheese and one beef enchilada with rice, lettuce, and sour cream.
A soft flour tortilla filled with thin-sliced steak, grilled onions, and nacho cheese. Served with lettuce, sour cream, and rice or beans.
One burrito, one taco, and rice.
Two taquitos, rice, and sour cream.
Grilled chicken breast covered with cheese sauce. Served with sour cream and rice or beans.
A lunch-sized portion of fajitas served with rice, beans, salad, and tortillas.
One enchilada, rice, and beans.
One chile relleno, rice, and beans.
One chicken and beans or beef beans topped with lettuce and sour cream.
One burrito, one enchilada, rice, or bears.
Scrambled eggs with Mexican sausage, rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
One chalupa, one enchilada, rice, and beans.
Chicken
Grilled chicken breast with bacon, mushroom, and cheese. Served with guacamole salad and black beans.
Grilled chicken breast covered with cheese combined with grilled shrimp. Served with rice, beans, and vegetables.
Grilled chicken breast marinated in our special sauce. Served with rice, black beans, salad, tortillas, and a slice of queso fresco.
Two flour tortillas deep-fried with chicken and topped with sour cream, nacho cheese, rice, and salad.
Two flour tortillas stuffed with our special chicken tenders, covered in cheese sauce.
Soft flour tortilla with breaded buffalo chicken, lettuce, and sauce.
Grilled chicken breast with spinach and mushrooms covered in cheese sauce. Served with rice and beans.
Grilled chicken breast covered with cheese sauce. Served with a side of sour cream salad and rice or beans.
Grilled chicken breast and chorizo covered with cheese sauce. Served with rice and beans.
Crispy flour tortillas filled with pieces of chicken, lettuce, grated cheese, and sour cream.
Tender strips of chicken cooked with onions and served over a bed of rice with nacho cheese.
Grilled chicken breast and chorizo covered with grilled onions and cheese sauce. Served with rice and beans.
Breaded chicken tenders covered with cheese sauce. Served with rice, lettuce, and sour cream.
Grilled chicken, mushrooms, and broccoli served with black beans and avocado.
Two grilled chicken breasts topped with borracha sauce, sour cream and pico de gallo. Includes grilled onions and bell peppers.
Tortilla chips drenched in ranchera sauce and topped with chicken and melted cheese. Served with rice, lettuce, and sour cream.
Appetizers
Eight jumbo wings.
Four chile toreadors served with onions, tomatoes, and avocados.
Kids
Ground meat, melted cheese, lettuce and tomato.
Enchiladas
Two cheese enchiladas topped with pork, peppers, and onions. Served with rice, lettuce, and guacamole.
Three chicken enchiladas covered in green tomatillo sauce and sour cream. Served with rice and beans.
Supreme combination of one beef, one chicken, one bean, and one cheese enchilada topped with cheese, lettuce, and sour cream.
Dips
Seafood - Shrimp
Two flour tortillas filled with shrimp and fried beans, deep-fried and topped with lettuce, sour cream, nacho cheese, and red sauce.
Grilled shrimp cooked in our special sauce. Served with rice and avocado.
Grilled shrimp in a corn or flour tortilla with our creamy chipotle sauce and pico de gallo.
Combination of rice and shrimp with green salad and tortillas.
Deviled.
Cooked shrimp on toluca sauce and served with rice, salad and tortillas.
Grilled shrimp and veggies mixed with our Mexican rice.
In garlic sauce.
Breaded.
Fresh octopus and shrimp mixed with our traditional pico de gallo.
Grilled.
Two flour tortillas filled with Georgia shrimp and deep-fried. Topped with lettuce, sour cream, nacho cheese, and red sauce. Served with beans.
Seafood - Fish
A whole tilapia fish served with rice, potato salad, guacamole, and some orange slices
In garlic sauce.
Tilapia fish, octopus, and shrimp are covered in melted cheese. Served with rice and salad.
Tilapia fillet in a flour tortilla with our creamy chipotle sauce and pico de gallo.
Fried fillet.
Fillet in garlic sauce.
Burritos
Beef burrito with sauce topped with cheese, lettuce, and sour cream.
12" dry burrito filled with rice, beans, lettuce, tomato, avocado, cheese, and your choice of chicken, steak, or carnitas. Accompanied with French fries.
10" flour tortilla filled with grilled chicken, onions, and rice. Covered in cheese sauce.
Your choice of beef, chicken or pork smothered with our special cheese sauce and pico de gallo. Served with rice and lettuce.
10" flour tortilla filled with steak, peppers, mushrooms, and onions. Covered in cheese sauce, sour cream, cilantro, and tomatoes.
10" flour tortilla filled with peppers, tomatoes, onions, and your choice of chicken or steak. Covered in cheese sauce.
Two flour tortillas rolled around spinach and chicken and topped with lettuce and sour cream.
Two burritos combined, one chicken and beans and one beef and beans. Topped with lettuce and sour cream.
A flour tortilla stuffed with beef or pork cooked with onions and bell peppers. Served with salad.
One fried beef tip or chicken burrito topped with salsa and cheese sauce, lettuce, and sour cream. Served with rice.
10" burrito with chicken, chorizo, and carnitas. Covered in a cheese sauce and served with rice.
Steak
Six jumbo shrimp and beef. Served with French fries or rice. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Tender roast beef with beans, rice, salad, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Beef steak with hot sauce on top. Served with rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Grilled steak or chicken cooked with fresh cactus in tomatillo salsa. Served with rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Tender roast beef topped with cooked onions and combined with grilled shrimp. Served with rice, beans, guacamole salad, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
A soft flour tortilla filled with thin-sliced steak, grilled onions, and nacho cheese. Served with lettuce and rice or beans.
Tender steak cooked with peppers, onions, and cilantro. Served with rice and beans. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Tender slices of steak, bacon, and French fries all covered in creamy chipotle sauce and melted cheese. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Rib-eye steak topped with cooked onions, tomatoes, and bell peppers, served with rice and beans. **These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions**
Grilled steak chunks blended in our "hot" and spicy homemade red salsa. Served with rice, beans, and tortillas.
Tender slices of steak cooked with bacon, peppers, onions, and pineapple. Covered with shredded cheese. Served with rice, beans, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Two flour tortillas filled with beef tips and fried beans, deep-fried and topped with lettuce, sour cream, nacho cheese, and red sauce.
Beef steak with rice, beans, salad, and tortillas. These menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
À la Carte
Beef or chicken.
Beverages
Homemade fruit drinks of pineapple and rice milk, piña, Jamaica, and horchata.
Pepsi, Diet Pepsi, Sierra Mist, Dr Pepper, Mountain Dew, Lipton Lemonade.
Homemade fruit drinks of pineapple and rice milk, piña, Jamaica, and horchata.
Soups
Shrimp, octopus, clams, crab legs, fish, oysters, and calamari.
Non-Alcoholic Drinks
Fajitas
Chicken, steak, Mexican sausage, and shrimp.
Grilled chicken, steak, shrimp, pineapple chunks, onions, tomatoes, and peppers are all inside a pineapple covered in melted cheese.
Chicken and beef.
Chicken, steak, shrimp, bacon, onions, peppers, tomatoes, broccoli, and zucchini.
Chicken, peppers, tomatoes, onions, pineapple, and zucchini.
Shrimp, catfish, and octopus cooked with onions and jalapeños.
Chicken, beef and shrimp.
Chicken, beef, Mexican sausage, and jalapeños.
Desserts
Mexican custard.
Fried flour tortilla with honey, butter, and cinnamon. With ice cream for an additional charge.
Authentic Mexican Corner
Three tacos served with onions, cilantro, rice, and beans.
Large flour tortilla filled with beef or chicken and topped with burrito sauce, lettuce, shredded cheese, and sour cream. Served with rice and beans.
Steak, chicken, milanesa, or chorizo Mexican sandwich.
Huge steak burrito covered with cheese and green and red salsa.
Seafood - Cocktails
Fresh octopus.
Octopus and shrimp combination.
Fresh shrimp.
SALSA BAR
OUR HOMEMADE RANCH COMBINED WITH SPICES AND OUR HOMEMADE ROASTED PEPPER
Create Your Own Combo
Choose three.
Choose three.
House Specialties
Grilled chicken breast served with six breaded shrimp, tender roast beef, rice, lettuce, tomato, avocado, and onion.
Two chile rellenos topped with chopped onions, cilantro, and cheese.
Four fried corn taquitos, two beef, and two chicken, with lettuce and sour cream. Served with rice.
Cheese nachos with assorted toppings of ground beef, chopped chicken, and refried beans. All covered with shredded lettuce and sour cream.
Steak, chicken, and shrimp cooked with onions and bell peppers. Served over crispy nachos and topped with our famous cheese sauce.
Tender slices of beef or chicken cooked with onions and bell peppers. Served over crispy nachos and topped with our famous cheese sauce.
Pork ribs and tender roast beef topped with cooked onions. Served with rice and black beans, lettuce, tomatoes, fresh cheese, and avocado.
A bed of tortilla chips topped with rice, beans, ground beef, shredded chicken, cheese, two taquitos, and one tamale, all topped with lettuce, sour cream, and chopped tomatoes.
A whole slice of carne asada and six jumbo shrimp served with twelve small shrimp and onion that's cooked in our Norteño salsa.
Two poblano peppers stuffed with cheese and covered in a special sauce. Served with rice and beans.
Shrimp, chicken, steak, and rice are served in a bowl of our famous cheese sauce.
A Mexican sandwich with steak, onions, cilantro, and spicy sauce.
Nachos
Nachos with beef, onions, tomatoes, cilantro, peppers, and sour cream.
With beef, lettuce, and sour cream.
Veggie Combos
Grilled zucchini, bell peppers, onions, mushrooms, broccoli, and tomatoes
Side Orders
Platillos Especiales
Baby back pork ribs cooked in our secret tomato sauce. Served with rice, whole pinto beans, and tortillas.
10' flour tortillas filled with grilled chicken, steak, tomatoes, onions, and chipotle sauce. Covered in a cheese sauce and topped with pico de gallo. Served with rice.
Chicken breast topped with grilled shrimp and onions. Accompanied with rice, potato salad, and one chile toreado.
Big fajita mix with chicken, steak, carnitas, chorizo, shrimp, peppers, onions, tomatoes, broccoli, zucchini, and mushrooms. Served in a hot lava rock bowl accompanied with fajita salad and tortillas.
Chicken breast and grilled pineapple covered in cheese sauce. Served with Mexican rice and a small tossed salad.
Rib-eye steak, chorizo, and French fries served with rice and beans.
Jamón, carnitas, asada, pollo, or Cuban.
Grilled chicken breast marinated in our special sauce. Served with rice, black beans, salad, tortillas, and a slice of queso fresco.
Grilled chicken breast covered with cheese combined with grilled shrimp. Served with rice, beans, and vegetables.
Octopus chunks and shrimp blended with tomato, onion, and cilantro. Garnished with avocado slices.
Tender roast beef topped with cooked onions and combined with grilled shrimp. Served with rice, beans, guacamole salad, and tortilla.
Pork
Fried pork tips with rice, beans, salad, and three flour tortillas.
Sautéed pork strips blended with our "medium hot" homemade green salsa that is mixed with onions and cilantro. Served with rice, beans, and tortillas.
As a reviewer wrapping up my look at the menu at Mi Paloma Mexican Restaurant (131 Independence Blvd, Morganton, NC 28655), what stands out most is the sheer breadth and confidence of its offerings, which feel designed to satisfy both casual lunch crowds and diners seeking a full Mexican feast. The menu moves seamlessly from hearty ACPS like ACP Hawaiian, ACC, and AC Shrimp to lighter options such as Chicken Tender Salad, Guacamole Salad, and Grilled Chicken Salad. Comfort and indulgence come through in the Quesadillas, including Quesadilla Roja, Lupita’s Quesadilla, and the crave-worthy Quesabirrias, while the Lunch Only section-featuring Special Lunch No. 7, Special Lunch No. 10, Huevos Rancheros, and Speedy González-keeps midday dining quick but satisfying. Protein lovers will appreciate the variety of chicken dishes like Pollo Feliz, Pollo Campechano, and Pollo Fundido, complemented by shareable Appetizers such as Chicken Wings, Chiles Toreados, and Cheesy Spinach. Families are clearly welcomed with a thoughtful Kids menu, from Quesadilla And Rice to Grilled Cheese Sandwich And Fries. Traditional favorites shine in Enchiladas Rancheras, Enchiladas Suizas, and Enchiladas Supremas, while bold flavors continue through Burrito Especial, Giant Steak Burrito, and steak plates like Carne Asada and Steak And Shrimp Platter. Seafood fans are well covered with shrimp dishes like Camarones Locos and fish specialties such as Mojarra and Fish Tacos. Add to that sizzling Fajitas, comforting Soups like 7 Mares / Seven Seas, a robust Salsa Bar featuring SALSA PICOSA* and SALSA JALISCO*, plus classic Desserts like Fried Ice Cream and Churros, and the menu ultimately reads as a generous, crowd-pleasing celebration of Mexican cuisine that confidently rounds out the dining experience at Mi Paloma.